Amongst my top five least favorite things that people often say to me is this statement (or something similar to it): “You can eat that? My friend with Crohn’s can’t eat/drink that.” It makes me mad just thinking about it and is, in my mind, akin to asking someone who cannot eat shellfish why other humans can eat shellfish. Perhaps this is why I love this piece by David Obuchowski so much.
David is a touring musician with a severe case of Crohn’s disease — and he loves craft beer…a lot. Check out his piece on Drunkspin’s The Concourse. Lots to learn about beer here, which I for one, love.
Image by Sam Woolley.